Provides nutritious vegan slow-cooker recipes that require a minimum of hands-on time, explaining how to prepare ingredients quickly the night before and assemble them in the cooker the following morning, offering such options as Pumpkin Pie Oatmeal, Chili Relleno Casserole and Mushroom Lasagna with Garlic-Tofu Sauce. Original.Use any kind of bean other than lentils or split peas; they cook much quicker, so you will cook them in a dish, not in ... Though all dry beans may look alike, beans that have been on the shelf (or in your pantry) a long time can take up to twice as anbsp;...
|Title||:||The Vegan Slow Cooker|
|Publisher||:||Fair Winds Press (MA) - 2011-10-01|