This cookbook provides a range of simple, tasty meals for people who like to get away from crowded campgrounds and still enjoy great food. In addition to step-by-step recipes and meal plans, qThe Wilderness Cookbookq provides easy-to-follow processes for drying vegetables, fruits and meat, and tips for travelling with fresh produce and meat products. A perfect guide for a deliciously satisfying trail adventure.Banana slices or quarters can be dried to make banana chips or sticks. ... chicken , beef, or turkey 1 pepperoni sausage 0 summer sausage (clothahag variety) Unlike homemade dried ground beef, or jerky, these products do not have to soak in water to rehydrate. (Follow the instructions on any commercially dried product.)anbsp;...
|Title||:||The Wilderness Cookbook|
|Author||:||Jill Bryant, Bonnie McTaggart, Chum McLeod|
|Publisher||:||Second Story Press - 1999|