True Blood, HBO's blockbuster paranormal drama, enthralls a diverse audience of 13 million viewers (and counting). Menus at the now famous Fangtasia and Merlotte's Bar and Grill play a key role in the series, providing sustenance for its human characters, evoking memories of a bygone life for its vampires, and serving as a powerful symbol for the desires and carnal needs the characters harbor. It's no wonder so many fans revel in at home parties inspired by the food on the series! With recipes from unforgettable scenes, each entertainingly introduced by True Blood's most compelling characters, these 85 authentic bayou country recipes and 150 plus photos from the series give fans a big taste of Bon Temps.M amaa#39;s Whiskey Sour BY TARA THORNTON I been mixina#39; whiskey sours for my mama since the first grade, and as messed up ... Sam says I make the best whiskey drinks this side of the Mississippi, and Ia#39;ve got ajob there as long as I don a#39;t go off on anybody no more. ... FRESH LEMON JUICE (ABOUT 10 LEMONS) 1 cuP.
|Title||:||True Blood: Eats, Drinks, and Bites from Bon Temps|
|Author||:||Alan Ball, Gianna Sobol|
|Publisher||:||Chronicle Books - 2012-08-24|