When most people think of sushi, they think of raw fish, but you can also make flavorful and visually exciting sushi with just vegetables. Vegetarian Sushi teaches you everything you need to know to make this delicious Japanese dish in your own kitchen. The book covers a wide variety of sushi--sushi rolls, or maki, molded sushi, noodle sushi, omlette sushi, sushi in a bowl--as well as soups, sauces, and pickles to accompany the sushi. Inside, youAll find information on equipment and ingredients, tips on how to prepare the rice, and, of course, plenty of delicious recipes, including cucumber and sesame sushi rolls, seasoned tofu rolls, and grilled shiitake sushi.S B Y - S Tips for making perfect sushi rice 1. Put rice in a bowl, fill with cold water . sushi rice Sushi rice Brown ... Rinse brown rice once and cook as white sushi rice until most liquid is absorbed, about 30-3S minutes. Remove from heat andanbsp;...
|Publisher||:||Tuttle Publishing - 2001-11-01|