It began as poisonous rotgut in Medieval RussiaaIvan the Terrible liked it, Peter the Great loved itabut this grain alcohol awithout distinctive character, aroma, taste, or colora has become our uncontested king of spirits. Over a thIn any event, the infusing process takes about ten days, and they use Russian Standard vodka. Bartender Vlad says they ... Well, suddenly therea#39;s an easy way to make a cocktail at home by having a citrus-flavored vodka. But the thing is, whenanbsp;...
|Publisher||:||Rowman & Littlefield - 2014-07-01|