Weare all too familiar with those three little words, aWhatas for dinner?a and as we take a peek in the pantry, it seems weare never quite sure how to whip up a dinner thatas quick and delicious. Well, take a look inside Whatas for Dinner? and youall find something for everyone along with time-saving tips and the simplest ways to make everyday dinners extra special! Just toss ingredients together for tasty one-dish casseroles like Chicken a?Biscuits or use the slow cooker for a no-fuss Swiss Steak Supper. Sizzling dinners hot off the grill are a hit and Lemon Barbecued Chicken will quickly become a favorite. Veggie-packed sides a salads like Santa Fe Vegetable Salad, along with scrumptious meatless mains are ready in a dash. Dinner for Two is a snapabtry tangy Lemon Chicken, Herbed Rice Pilaf and Blueberry Cake or Mocha Mousse. Filled with recipes for a get-together or quick-to-fix weekday meals, weave also included simple substitutions for lighter fare and ways to keep shopping, prep time and cooking as effortless as possible. The most-asked question has finally been answered with oodles of fuss-free and yummy recipes. So kick back, put your feet up and relax...dinner's ready! Hardcover, 224 pages. (9-1/4q x 6-1/2q)Easy Beef aamp; Mushrooms Teresa Sullivan Westerville, OH A favorite meal spooned over homemade mashed potatoes. ... 1 c. sour cream 1-1/2 c. prepared mashed potatoes 1/2 t. salt SautAc beef, onion, garlic and mushrooms in butter in a largeanbsp;...
|Title||:||Whats For Dinner|
|Publisher||:||Rowman & Littlefield - 2004-10-01|