It's your turn to cook a delicious Chinese dish! From eight treasures pudding to dim sum dumplings, these kid friendly Chinese dishes will bring everyone to the table.He helped create the magazine Every Day with Rachael Ray and has been an editor at Food aamp; Wine and Wine Spectator magazines. Nick attended the French Culinary Institute in Manhattan and has worked with some of the worlda#39;s best chefsanbsp;...
|Title||:||Wrap-n-Bake Egg Rolls|
|Author||:||Trisha Speed Shaskan|
|Publisher||:||Capstone - 2012-01-01|